find
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True award-winning taste.
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THE TRUE TEST OF TRUE TASTE

True tequila doesn’t smell like alcohol. It holds the sweet, earthy aroma of the blue weber agave it’s made from—even once it’s been distilled. Maestros Tequileros (Master Tequila Distillers) have known this for generations. And we use this simple test to determine whether our own tequila has captured the true taste of blue agave.

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1. Pour

a little tequila
in your palm.

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2. Rub

your hands
together for
10 seconds.

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3. Wave

your hands to
dry the liquid.

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4. Smell

the sweet earthiness
of blue agave.

Now smell what’s in the tequila bottle. You’ll find that only Trianon has the same rich blue agave scent as you smelled in your hands. Other tequilas just smell like alcohol. That’s because our family takes the time to make our tequila from only the agave-rich heart of true small batches—the only way to capture
the true taste of true blue agave.

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“SAÚL AND I ARE THE THIRD
GENERATION TO CARRY ON
THIS TRADITION”
- ALEJANDRO OCAMPO
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Our family has been making tequila here in Amatitán for three generations—using the passed-down traditions and techniques that were born here in this region. Now my brother Saúl and I are the Maestros Tequileros (Master Tequila Distillers) of the family. We watch over every batch of Trianon Tequila to make sure it captures the taste of a true tequila. Not a single bottle of Trianon leaves our facility without meeting our approval.

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“WE DON’T WANT TO MAKE
THE MOST TEQUILA. WE
WANT TO MAKE THE BEST.”
- SAÚL OCAMPO
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When other brands say they make their tequila in small batches, we’re not exactly sure what they mean. Because most other brands are mass-produced. We prefer to make our tequila only when conditions are perfect and the timing is right. And when we do make Trianon, we only choose the most ideal blue agave plants to prepare for distillation. Then, once we’ve distilled the juice, we throw out all but the purest heart of the liquid. Because nothing is more important to us
than true flavor.

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“We Throw Out Almost
as Much as We Make.”
- SAÚL OCAMPO
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The distilled liquid that comes from our blue agave (we call it “juice”) is made up of three parts: the “head” (the top 15%), the “tail” (the bottom 15%) and the “heart” (the center of the batch). We could bottle it all like everyone else, but the truth is that the true taste of tequila comes only from the heart of each distillation. The alcohol found in the head and tail actually gets in the way of taste. So we throw those parts out and bottle only the heart of the “juice,” where the purest agave flavor lies—something major brands cannot
afford to do.

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“WE BELIEVE GREAT
TEQUILA IS WORTH
WAITING FOR”
- ALEJANDRO OCAMPO
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Patience is something that has been passed down in our family. Even though Mexican law says that Tequila Reposado must age for two months, and Tequila Añejo should age for twelve months, we believe it takes much longer for aged tequila to reach its full potential. Every bottle of Trianon Reposado is aged six months in our unique blend of American and French oak, and we leave our Trianon Añejo a full eighteen months. This allows us to find the perfect balance of oak and tequila.

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“FOR US, THERE’S ONLY
ONE PLACE TO MAKE THE
BEST TEQUILA”
- SAÚL OCAMPO
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You’ll find our family’s distillery in the town of Amatitán in the state of Jalisco, Mexico. People around here say that, centuries ago, this was home to the very first tequila distillery. And if you visit, you’ll see why. Amatitán sits at the foot of El Volcán de Tequila (the Volcano of Tequila), where the rich, volcanic soil makes our Blue Weber Agave grow larger and more luscious than anywhere else. We even use the naturally occurring yeast from the area during fermentation, not synthetic yeast like other brands. It’s like this place was born to make true tequila—kind of like our family.

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“THE FIRST TEQUILAY
WASN’T MADE WITH
MACHINES. NEITHER
IS OURS.”
- EDUARDO OROZCO
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You won’t find any automated machinery here. Just hard-working people who believe in making tequila the traditional way—by hand. From when we harvest our blue agave to when a batch leaves our facility for delivery, we do it all ourselves. And what little equipment we do use… well, we often make that ourselves too. Even our labels are hand-painted and polished by a local family business, just like our handcrafted corks and bags. And our signature Triple Bottles are hand-blown by a local artisan, so every one is unique.

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True Products

Our family takes great care to make each of our tequilas the same way we have for generations—by hand. We think that’s the only way to make tequila that captures the true taste of blue agave. So, that’s what you’ll find in every bottle of Trianon: True agave taste with a smooth and satisfying finish. Try all three expressions of Trianon and discover the true taste of tequila for yourself.

Click bottles to learn more
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True Award-Winning Taste
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Contact us
Trianon MEXICO

TRIANON SPIRITS DE MEXICO S.A. DE C.V.

Trianon USA Social
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